Valeria Dolci Cakes
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Send Valeria Dolci Cakes a message.
Request Information
Send Valeria Dolci Cakes a message.
Valeria Dolci Cakes creates modern, contemporary wedding cakes for couples in London and the South East. My cake designs embrace the intersection of art, emotions and flavours.
I’m Valeria, a former architect that has transitioned into a devoted fine art wedding cake designer. My expertise lies in meticulously crafting tailor-made creations that transcend the conventional boundaries of confectionery. By deliberately limiting the number of orders I take on, I can fully immerse myself in each project, carefully considering every detail and absorbing the distinctive narratives shared by the couples I work with.
Your wedding cake isn’t just a dessert; it’s a masterpiece, a commissioned piece of edible art. Specialising in the artistry of sugar flowers, I find inspiration in the intricate beauty of blooms and the natural world. My creations go beyond mere decoration; they represent a fusion of organically arranged flowers and captivating textures. This harmonious marriage of nature and design stimulates the senses, evoking raw emotions and playing with cherished memories.
My passion for sugar flowers stems from their ability to capture a moment in time, regardless of the season or location. I sculpt these delicate blossoms to perfection, ensuring they become an integral part of your unique piece of edible art
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Frequently Asked Questions
When should I book my cake?
I would suggest to contact me as soon as you have secured your venue and have a date for your event. I deliberately limit the number of orders I undertake to give all the attention and love that each cake deserves.
Can I sample your cakes?
Certainly! All my bookings are inclusive of a consultation and a cake tasting box, which is sent by first class postal service and includes 5 portions of my most popular flavours (and surprise biscuits too!).
Do you make cakes for special diets?
All my cakes and other products are made in a kitchen where wheat (gluten), eggs, diary, sesame, soya and nuts are present. As such, I cannot guarantee that a product will be 100% free from allergens. Although I have a selection of vegan flavours and I am able to cater for food intolerances or dietary preferences, so please do get in touch to discuss further.
What kind of flowers can I have on my cake?
I specialise in sugar flowers artistry so I do not work with fresh flowers. My sugar flowers allow you to have any type of flower (in any colour!) that you like no matter what season of the year your wedding will be.
Do you deliver and set up the cake?
Yes I do! I offer a delivery and set-up service across London, the surrounding counties, and the Cotswolds. But if you’d like to enquire about other destinations, please get in touch to discuss, I’m always willing to travel further afield if it suits your plans.
